Chicken With Cashew Nuts

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, CHICKEN WITH CASHEW NUTS. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

CHICKEN WITH CASHEW NUTS is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. CHICKEN WITH CASHEW NUTS is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from CHICKEN WITH CASHEW NUTS, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare CHICKEN WITH CASHEW NUTS delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make CHICKEN WITH CASHEW NUTS is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook CHICKEN WITH CASHEW NUTS estimated approx 15 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook CHICKEN WITH CASHEW NUTS using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make CHICKEN WITH CASHEW NUTS:

  1. 250 ml Chicken Stock
  2. 1 tsp Cornflour
  3. 400 grams Chicken Breast, cubed
  4. 2 tbsp Yellow Bean Sauce
  5. 200 grams Carrots, sliced diagonally
  6. 200 grams Bamboo Shoot, sliced diagonally
  7. 200 grams Cashew Nuts, toasted
  8. 1 each Spring Onion, finely sliced

Steps to make to make CHICKEN WITH CASHEW NUTS

  1. Toast cashew nuts for 5 minutes in the oven on a medium heat.
  2. Mix cornflour with a little of the chicken stock.
  3. Bring chicken stock to the boil in a large frying pan, add chicken and bring back the boil, stirring. Simmer on a low heat for 5 minutes, remove chicken with a slotted spoon and set aside.
  4. Add yellow bean sauce and cook for a few minutes, add carrots and bamboo shoots and cook for 5 minutes.
  5. Add cooked chicken and bring back to the boil, thicken with cornflour mixture.
  6. Add toasted cashew nuts and spring onion and serve immediately with noodles.

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So that's going to wrap this up for this special food How to Prepare Favorite CHICKEN WITH CASHEW NUTS. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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